Recipe: Yummy Garlic Snow Peas With Lemon Zest and Parmigiana

Garlic Snow Peas With Lemon Zest and Parmigiana.

Garlic Snow Peas With Lemon Zest and Parmigiana You can have Garlic Snow Peas With Lemon Zest and Parmigiana using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Garlic Snow Peas With Lemon Zest and Parmigiana

  1. Prepare 2 bunch of Fresh Snow peas, rinsed and trimmed.
  2. Prepare 2 tsp of Oil of choice for sautéing (I used avocado oil).
  3. Prepare 2 clove of Garlic, minced.
  4. It’s 1 of Zest of half a lemon.
  5. It’s 1 of Grated Parmesan, to taste.

Garlic Snow Peas With Lemon Zest and Parmigiana step by step

  1. Wash and trim your fresh snow peas..
  2. Add oil to your pan along with grated lemon zest..
  3. On med-hi heat, begin sautéing snow peas, for about a minute, until they soften a little..
  4. Add garlic and sauté for another minute..
  5. Remove from heat and grate Parmesan onto dish. Enjoy!!.